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Cloudy cup of marshmallow root tea with pale roots
Digestion

Marshmallow Slip

A cold infusion that coats, not spices.

Marshmallow root is the original mucilage plant. A cold soak makes a slippery liquor people traditionally sip for a scratchy throat or a raw, acidic feeling. Heat makes it gluey; cold is kinder.

Steep
30 min
Water
Room temp / cold
Caffeine
None

Taste · Mild, slightly sweet, slippery

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Ingredients

2 cups

  • Organic marshmallow root1 tbsp
  • Cold water500 ml

Method

  1. 1

    Soak the root in cold water 30 minutes to 4 hours. Stir once.

  2. 2

    Strain through cloth. Sip small amounts through the day.

  3. 3

    Refrigerate leftovers and finish within a day.

Why this cup

  • A coating sip for heartburn hours
  • Also used for a dry, scratchy throat
  • Almost no flavour — easy to drink

Go gently

  • Take other medicines an hour apart — mucilage can slow absorption.
  • Generally food-like; still skip if you have a diagnosed swallowing problem.
  • Kitchen comfort, not a treatment for ulcers or infection.

Steep timer

30:00

More for digestion